Feast Q&A: ask bestselling cookbook writer Rukmini Iyer a food question

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The Guardian

Feast Q&A: ask bestselling cookbook writer Rukmini Iyer a food question

Rukmini Iyer’s Roasting Tin series celebrates the simplicity of one-pan cooking while her recipes for the Guardian suggest easy midweek meals and ways to save time in the kitchen by doubling your dinners. She’ll be answering your questions live from 1200 GMT on Wednesday 11 November. Ask a question: log in or sign up here Rukmini Iyer writes the monthly Cook once, eat twice series for the Guardian Feast, suggesting s…