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‘Never thought I’d eat that’: how vegetable prescriptions are helping Britons with diabetes
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The Guardian
‘Never thought I’d eat that’: how vegetable prescriptions are helping Britons with diabetes
WellFed participants in Cornwall are reporting better blood sugar levels with help of free veg, cooking and gardening
The participants admitted that throughout their life, their food choices had been far from ideal: egg and chips, hearty roasts, raw fry – a Cornish one-pan dish of bacon, potatoes and onions, often fried in lard and once beloved of miners and fishers.
But here they were, at a community orchard in the …
13 Nov, 10:00
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