Pineapple on pizza is an insult to our great Italian cuisine – and here’s why we secretly love it | Luca Cesari

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The Guardian

Pineapple on pizza is an insult to our great Italian cuisine – and here’s why we secretly love it | Luca Cesari

Of course an Italian chef would rather be sacked than make this. Defending our food against such blasphemy makes us feel like better people Luca Cesari is a food historian and author of The History of Pizza You may have smiled at the news a few days ago: the Italian chef Davide Tamburella was sacked by a Brisbane restaurant after refusing to put pineapple on a pizza. Never mind that Queensland grows almost all of A…