Sun, salt and sand: the best beach food from around the world

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Sun, salt and sand: the best beach food from around the world

Coconuts, watermelon … hot doughnuts? We asked five globetrotting chefs for their most memorable seaside eats Picture a high-summer day at a far-flung beach: the faint putter of lapping waves, drifting plume of suncream scent, and the approaching call of a food hawker making their way across the molten sand. What would you expect, or want, them to be selling? Though cold drinks, fresh fruit and miraculously unmelted …